Menu

Hummus

chickpeas, tahini, paprika oil

Romesco

roasted red pepper, tomato, toasted almonds

Babaganoush

charred eggplant, tahini, lemon, garlic

Olive Tapenade

kalamata, anchovies, garlic, dijon

Black & White Tahina

lemon, garlic, toasted sesame seeds

Green Schug

jalapeño , garlic, lemon, cilantro, red pepper

Marinated Mediterranean Olives

fennel seeds, orange peel, thyme

Grilled Piadine

Italia flatbread with rosemary sea salt

Crispy Bang Bang Cauliflower

seasonal panko, sriracha-honey aioli

Roman Style Artichokes

caper aioli, lemon, sea salt

Smoked Italian Eggplant Carpaccio

lemon, tahina, cranberry, pistachio, silan, crostini

Porcini Mushroom Arancini

Italian risotto balls, truffle aioli

Polenta Bites

sriracha honey, miso butter, cornflakes

Raw Shaved Cauliflower

apple cider, medjool dates, cashews, silan, pine nuts

Chop Chop

bulgar, romaine hearts, cucumber, tomato, red onion, mint, red pepper, parsley, lemon, tahini, paprika oil

Lebanese Fattoush

romaine, cucumber, radish, heirloom tomato, red onion, kalamata, za'atar pita chips, sumac red wine vinaigrette

Kale & Butternut Squash

farro, dried cherries, toasted sunflower seeds, pomegranate vinaigrette

Watermelon Salad

vegan feta, black olives, mint, arugula, slow cooked beets, paprika orange vinaigrette

24 oz. Black Angus Rib Steak Florentine

14 oz. USDA Prime Ribeye

30 Day Dry Aged 24oz. Bone-in Ribeye

limited availability

10 oz. Skillet Roasted ‘Filet Mignon’

balsamic reduction, cipollini onion

Hand-Cut Skin on French Fries

Spicy Paprika Smoky Fries

Yukon Gold Mashed Potatoes

Herb Roasted Wild Mushrooms

Sautéed Broccolini & Cherry Tomato

Roasted Sweet Potatoes with Silan

Shishito Peppers

Sautéed Green Beans

Black Cod

sake, mirin, miso, pickled ginger

Crispy Sweetbreads

gypsy peppers, tomato confit *limited availability

Super Meatball

spaghetti, marinara, currants, Arak

Chicken Fire Poppers

basil, sun-dried tomato, sriracha mayo

Moroccan Cigars

"like my mom used to make it..."

Merguez Kofta Kebab

hummus, tahini, preserved lemon, parsley sumac onion

Spiced Lamb Flatbread

caramelized onions, tahina, rocket, tomato passata

Chicken Liver Pâté

dried fruit compote, mustard, pickles

Veal Dumplings

pan seared, ginger, scallion chili sauce

King Salmon Carpaccio

pistachio, orange, fennel, micro basil, Moroccan olives, yuzu dressing

Black Angus Carpaccio

aged balsamic, pickled chiodini mushrooms, sweet potato chips

Tuna Tartare

tamari, avocado, chili, radish

Spaghetti & Meatballs

San Marzano tomato, basil, oregano, garlic,

Pappardelle Bolognese

veal ragu, pinot grigio, rosemary, marinara

Wild Mushroom Cappellacci

shiitake broth, chiodini mushrooms, lemon zest, peas

Cavatelli Short Rib Ragu

aged balsamic reduction

Gnocchi Duck Confit

brown beech mushroom, spinach, white truffle parsnips

Veal Marsala

Chiodini & shiitake mushrooms, rosemary, natural reduction

Noi Due Burger

sesame-challah bun, fries, aioli, zucchini pickles

Lemon Chicken Scallopini

broccolini, cherry tomato, wine, capers

Half Chicken al Mattone

potato purée, rosemary jus, salsa verde

Pan Seared Chilean Seabass

ginger, scallion, string beans, cherry tomato jam, cannellini

Veal Chop Milanese

baby arugula, charred beets, radish, ruby red grapefruit, balsamic

Blackened Pan Seared King Salmon

black wild rice, grilled corn, Tuscan kale, white balsamic vinegar, slow cooked heirloom

Chocolate Bourbon Pecan Pie

sea salt, salted caramel gelato, dulce de leche sauce

Callebaut Belgian Chocolate Souffle

vanilla bean gelato, crispy rice

Flourless Chocolate Ganache Cake

vanila bean gelato, crispy rice, fudge sauce

Silan

tahini gelato, shaved halva, medjool date syrup

Tiramisu

espresso dipped lady fingers, vanilla "cream", brandy, cocoa powder

Warm Chocolate Babka

fudge sauce, vanila bean gelato

Honey Crisp Apple Strudel

walnuts, golden raisins, vanilla bean gelato

Semolina Coconut Orange Pound Cake

coconut gelato, rose water glaze