Food
Mazzetto
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Authentic Israeli Hummus
chickpeas, tahina, paprika oil, lemon
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Spanish Romesco
roasted red pepper, crusty bread, smoked paprika
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Smashed Avocado
lime, jalapeno, cilantro, tomato, red onion
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Marinated Aubergine
harissa, preserved lemon, red pepper, pickles
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Black & White Tahina
lemon, garlic confit, toasted sesame seeds
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Tunisian Harissa
dried red chili, garlic, cumin, olive oil
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Green Schug
jalapeño , garlic, lemon, cilantro
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Marinated Mediterranean Olives
fennel seeds, orange peel, thyme
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Moroccan Frena Pita
semolina, olive oil, Maldon
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Focaccia al Rosmarino
Italian bread, olive oil, sea salt
Vegetariani
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Crispy Bang Bang Cauliflower
seasoned panko, sriracha-honey aioli, ginger sesame tamari
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Roman Jewish Artichokes
caper aioli, lemon, sea salt
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Smoked Italian Eggplant Carpaccio
Meyer lemon, tahini, pomegranate, pistachio, silan, crostini
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Porcini Mushroom Arancini
Italian risotto balls, truffle aioli, parmesan
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Blistered Shishito Peppers
Maldon sea salt, Meyer lemon
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Fried Castelvetrano Olives
spicy Arrabiata tomato sauce
Pesce
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Pistachio Crusted Salmon
Yukon puree, dijon-honey, roasted root vegetables, preserved lemon sauce
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Pan Seared Chilean Seabass
ginger, scallion, string beans, cherry tomato jam, cannelloni
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Marinated Whole Roasted Branzino
harissa, cilantro, preserved lemon, parsley, saffron Israeli couscous
Paste
House Made Fresh Pasta-
Spaghetti with Meatballs
San Marzano tomato, basil, oregano, garlic
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Mezze Rigatoni Bolognese
veal ragu, pinot grigio, rosemary, marinara
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Pumpkin White Truffle Ravioli
thyme, toasted pumpkin seeds, roasted sweet potato, balsamic glaze
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Cavatelli Short Rib Ragu
aged balsamic reduction, pomegranate seeds
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Gnocchi Duck Confit
brown beech mushroom, spinach, white truffle oil, parsnips, crispy onion
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Spicy Lumache al Vodka
Calabrian chili, garlic, basil, vegan parmesan, veal bacon
Contorni
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Hand-Cut Skin on French Fries
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Spicy Smoked Paprika Fries
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Yukon Gold Mashed Potatoes
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Herb Roasted Wild Mushrooms
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Charred Broccolini & Cherry Tomato
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Roasted Silan Sweet Potato
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Black Truffle Parmesan Fries
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Saffron Israeli Couscous
Insalate
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Chop Chop
romaine hearts, cucumber, tomato, red onion, bulgar wheat, parsley, tahini, paprika oil, lemon, extra virgin olive oil
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Levantine Fattoush
romaine, cucumber, radish, heirloom tomato, red onion, kalamata, za'atar pita chips, sumac, red wine vinaigrette
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Stand Farm Roasted Baby Beets
vegan feta, radish, hazelnut, micro greens, honey cider dressing
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Raw Shaved Cauliflower
apple cider vinaigrette, Medjool dates, cashews, pomegranate, silan, pinenuts
Crudi
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Black Angus Carpaccio
aged balsamic, pickled chiding, arugula, sweet potato chips
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Salmon Carpaccio
pistachio, fennel, pomegranate, orange segments, yuzu dressing
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Tuna Tartare
tamari, avocado, chili, radish, crispy wonton
Antipasti
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Moroccan Cigars
"like my mom used to make it..." spiced ground beef, tahini
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Chicken Fire Poppers
basil, sun-dried tomato, sriracha mayo
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Chicken Liver Pâté Cannoli
dried fruit compote, pistachio, cornichon pickles, balsamic glaze
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Hummus Bassar
spiced ground Merguez, tahini, paprika oil, Moroccan frena pita, toasted pine nuts
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Veal Dumplings
pan seared, ginger scallion chili sauce, sesame seeds
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Spiced Lamb Flatbread
caramelized onion, tahini, rocket, tomato passata
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Chicken Caesar Salad
crisp romaine lettuce, tender marinated chicken, vegan parmesan, croutons, creamy Caesar dressing
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Tuscan Farro Steak Salad
marinated Ribeye, baby arugula, heirloom tomato, shaved radish, pistachio, lemon vinaigrette
Secondi
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Lemon Chicken Scallopini
broccolini, cherry tomato, white wine, capers
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Chicken Parmigiana
breaded cutlets, vegan mozzarella, spaghetti marinara
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Half Chicken al Mattone
potato purée, rosemary jus, salsa verde
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Noi Due Burger
sesame-challah bun, fries, aioli, zucchini pickles
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Bone-in Veal Chop Milanese
thin pounded, Italian seasoned bread crumbs, radicchio, fennel, orange segments, arugula
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Veal Piccata
lemon, capers, Pinot Grigio, cherry tomatoes, spinach
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Veal Marsala
Chiodini & shiitake mushrooms, rosemary, natural reduction
Bistecche
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24 oz. Black Angus Rib Steak Florentine
Chef's steak seasoning, thick cut, intense marbling
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14 oz. USDA Prime Ribeye
premium cut, boneless, juicy & buttery
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30 Day Dry Aged 24oz. Bone-in Ribeye
salt aging, charred, concentrated & bold flavor
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10 oz. Skillet Roasted ‘Filet Mignon’
center cut, tender & lean, balsamic reduction, cipollini onion
Dolci
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Chocolate Bourbon Pecan Pie
sea salt, toffee caramel gelato
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Callebaut Belgian Chocolate Souffle
vanilla bean gelato, crispy rice
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Flourless Chocolate Ganache Cake
vanila bean gelato, toasted coconut
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Halva Nagila Gelato
silan, tahini, crispy rice * award winning, best in the US 2023
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Warm Chocolate Babka Bun
vanila bean gelato, chocolate chips, icing sugar
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Crunchy Citrus Bar
shortbread crust, lemon mint sorbet
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Middle Eastern Knafeh
vegan blended cheese, rose water, pistachio gelato
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Tiramisu
ladyfingers, espresso, vegan mascarpone, vegan whipped cream, cocoa
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Creme Brulee
vanilla bean custard, caramelized turbinado sugar
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Affogato al Cafe
choice of gelato, ristretto espresso
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Noi Due Gelato a la Mode
Flavors: toffee caramel, vanila, pistachio
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Noi Due Sorbet a la Mode
flavors: mango, passion fruit, strawberry